Candy Cane Oreo Cookies Bars Recipe


INGREDIENTS:

FOR THE COOKIE BASE:
1 cup unsalted butter, softened
1 cup granulated sugar
1/2 cup light brown sugar
1/2 tsp kosher salt
2 eggs
1 tsp vanilla extract
2 cup all purpose flour
1/2 cup dark chocolate unsweetened cocoa powder
1 tsp baking soda
15 Candy Cane Oreos, crushed
1 1/2 cup red and green chocolate chip morsels (or use semi sweet)

FOR THE TOPPING:
1 can (14oz) sweetened condensed milk
2 Tbsp unsalted butter
12 oz Green & Black's White Chocolate bars (4oz each bar)
12 peppermint candy canes, crushed

DIRECTIONS:

  1. Beat butter and sugars until creamy, using a mixer. Add in salt, eggs and vanilla. Slowly add flour, baking soda and cocoa, until combined completely. Fold in crushed Oreos and chocolate morsels (batter will be thick).
  2. Press into a parchment paper lined 15x10x1 baking sheet. Bake in a 375 degree oven for 15- 20 minutes, until soft in center and cooked on outside (adjust according to own oven). Remove from oven (will set while cooling).
  3. Visit Candy Cane Oreo Cookie Bars @ shugarysweets.com for full directions.

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