Homemade Meat Sauce



The BEST Homemade Meat Sauce has both beef and Italian sausage. It's perfect in lasagna or on spaghetti, and it comes together with easy pantry ingredients.

Servings 16 servings

Ingredients

1 pound ground beef
1 pound ground Italian sausage
1 medium onion chopped (about 1 cup)
4 cloves garlic minced
1 (28 ounce) can crushed tomatoes
1 (15 ounce) can tomato sauce
1 (6 ounce) can tomato paste
2 tablespoons sugar
1½ teaspoons dried basil
1 teaspoon Italian seasoning
½ teaspoon fennel seeds
Salt and freshly ground black pepper

Instructions

  1. In a large saucepan or Dutch oven, cook beef, sausage, and onion over medium heat until mostly browned, about 5 minutes. Drain if desired. Stir in garlic until fragrant, about 30 seconds.
  2. Visit culinaryhill.com for full directions.

0 Response to "Homemade Meat Sauce"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel