Ham and Potato Cheddar Soup



This hearty and delicious soup is full of ham, potatoes, and veggies. The real cheddar cheese inside adds such amazing flavor to this comforting soup! It became an instant favorite at our house!

Serves: 4-6

INGREDIENTS

2 cups diced peeled potatoes
2 cups chicken broth
½ cup sliced carrot
¼ cup chopped onion
¼ cup butter, cubed
¼ cup all-purpose flour
2 cups 2% milk
¼ to ½ teaspoon salt
¼ teaspoon pepper
2 cups (8 ounces) sharp shredded cheddar cheese
1-1/2 cups cooked ham, cubed
1 cup corn

INSTRUCTIONS

  1. In a large saucepan, combine the potatoes, chicken broth, carrot and onion. Bring to a boil. Reduce heat and cover and cook for 10-15 minutes or until potatoes are tender.
  2. Visit therecipecritic.com for full directions.

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